KIN is a refined all-day dining room grounded in quality Australian produce, thoughtful technique and a quiet sense of confidence. Subtle cues from the timeless dining rooms of Manhattan sit alongside seasonal ingredients sourced fresh from the markets and prepared with care by our chefs.

Familiar favourites meet contemporary interpretations, creating a menu that feels both considered and comforting. The atmosphere is warm and welcoming, elevated yet relaxed, designed as a place to gather, linger and return to.

KIN Bar & Dining is now open on the ground floor, welcoming guests from morning through to evening.

As we continue to evolve Point Hotel’s dining offering, our rooftop venue will reopen in the coming months, alongside additional concepts including Aira Rooftop and Frank’s Pantry.

Unlock moments to savour. To celebrate the opening of KIN Bar & Dining, enjoy 20% off your total bill for a limited time.

Be our Kin, and make yourself at home.